Junbucha Kumquat 750ml

Status: In stock
Price: 175,000₫
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FAQs

What is Junbucha?
Junbucha is a refined variation of Kombucha. Unlike the traditional brew made with black tea and sugar, Jun is delicately fermented with green tea and honey. This unique process creates a smoother, more balanced taste with gentle acidity - offering a refreshing alternative to the sharp vinegar notes often found in Kombucha.
The benefits of Junbucha?
Junbucha by Necta is brewed from green tea, honey, and a delicate blend of fruits, flowers, and spices. It is naturally rich in B vitamins and contains a superior level of EGCG, a powerful antioxidant that helps combat aging. Through fermentation, its two core ingredients - green tea and honey - develop probiotics and enzymes that support digestion and gut health. With its light, low-calorie profile, Junbucha offers a wholesome alternative to conventional high-energy soft drinks.
What is special about Junbucha of Necta Vietnam?
Necta is proud to be the first in Vietnam to research and produce Junbucha, applying microbiological safety standards and a strictly controlled fermentation process. This ensures a consistently high-quality product that retains the fresh, authentic taste of natural ingredients. Guided by a vision to create a fermented beverage that delights the senses while truly supporting well-being, Necta carefully sources and studies natural ingredients to ensure that every bottle of Junbucha delivers genuine health benefits. Often called the “Champagne of Kombucha,” Junbucha is celebrated for its smooth, balanced, and refined flavor profile. Its key ingredients - pure honey and green tea - after fermentation, are enriched with probiotics, enzymes, B vitamins, and exceptional levels of EGCG antioxidants.
Where to find Junbucha?
Necta currently produces, distributes, and retails Junbucha on our official channels, including the Website, Shopee, Zalo, Hotline.
Does Junbucha contain alcohol?
Junbucha naturally contains less than 1% alcohol, a byproduct of fermentation. After consuming a 330ml bottle, any trace of alcohol dissipates within 20–30 minutes.
Storage guidelines
Necta does not pasterize Junbucha in order to preserve the fresh, natural flavors of its ingredients. To maintain quality and avoid over-fermentation, Junbucha should be stored in a refrigerator at 0–6°C, preventing excess carbonation and ensuring optimal taste.